Pop-up Dinners
Throughout the year, Chef Bernhard Mairinger hosts exclusive pop-up dinners at unique locations across Los Angeles.
Each event is one of a kind – featuring seasonal ingredients, creative menus, and unforgettable culinary experiences.
Upcoming dates and reservation details below.
Upcoming Events
September 6th and 7th, 2025 from 11:30 AM till we sell out
Schnitzel Party @ Hasi Bread
📍 Hasi Bread, Centinela Blvd., West Los Angeles
Chef Bernhard Mairinger celebrates the opening of Hasi Bread in West LA with a Schnitzel Party! Enjoy Käsekrainer Sausage, Chicken Schnitzel Semmel, Veal Schnitzel Lunch, and Hasi’s famous Apple Strudel.
Come hungry, celebrate with us, and show some love for LA’s newest Austrian bakery!
Further dates will follow shortly…
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Past events
August 24th, 2025: 12pm – 3pm
Sunday Roast in the Marina
Join Chef B and his team for the Tafelspitz “Sunday Roast” on 8/24 – there will be a choice between Fish & Beef. Please leave a note with your ticket purchase
August 21th, 2025: 6pm – 9pm
Summer Sunsets in Beverly Hills
Chef Mairinger next pop up stop is at Cafe Amici located in Beverly Hills. Come join us for Rooftop Snacks, Summer Vibes & Sit Down Dinner!
June 23th, 2025
The Courtyard Kitchen
Chef B is popping up next in Santa Monica, at The Courtyard Kitchen on Montana Ave, Monday 6/23. Menu Highlights will include Wiener Schnitzel, Hamachi Crudo, Plum Tart, Pre Dinner Snacks and much more deliciousness.
June 11th, 2025
Si Laa Thai
Chef Bernhard Mairinger has teamed up with the Si Laa family once again to present a Thai-Austrian dining experience. Our prix fixe menu will feature some of the best seasonal ingredients. Expect white asparagus, soft-shell crab, European mushrooms, Wagyu beef, and, of course, Wiener schnitzel!
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Experience Chef Bernhard Mairinger’s Pop-up Dinners in Los Angeles
Looking for a dining experience that’s truly out of the ordinary? Chef Bernhard Mairinger’s pop-up dinners combine world-class cuisine, unique locations, and an intimate atmosphere you won’t find in a typical restaurant. Hosted at select venues across Los Angeles, each event features a specially crafted prix-fixe menu inspired by seasonal ingredients and global influences – from Thai-Austrian fusion to reimagined classics like Wiener Schnitzel.
These events are more than just dinner – they are culinary experiences designed to surprise and delight. With a limited number of seats, every guest enjoys a front-row seat to Chef Bernhard’s creativity, passion, and storytelling. Whether you’re a dedicated foodie, an adventurous eater, or simply looking for a memorable night out, a pop-up dinner with Chef Bernhard is a chance to savor exceptional flavors, meet like-minded people, and take part in an evening you’ll remember long after the last bite.
FAQs
A pop-up dinner is a one-night-only dining event held at a unique location, featuring a special menu created exclusively for that evening.
Chef Bernhard hosts several pop-up dinners throughout the year at different venues in Los Angeles, each with its own theme and menu.
Simply select an upcoming event from the list above and follow the reservation link to secure your spot. Seats are limited and often sell out quickly.
Dietary requests can often be accommodated if mentioned at the time of booking. Availability depends on the menu for each specific event.
Each pop-up dinner offers an exclusive menu, seasonal ingredients, and a unique setting – creating an unforgettable culinary experience unlike any standard restaurant visit.